Winery Big House - Bootlegger Series Lucky Luciano

Winery Big HouseBootlegger Series Lucky Luciano

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bootlegger Series Lucky Luciano of Winery Big House is a white wine from the region of California.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Bootlegger Series Lucky Luciano of Winery Big House in the region of California often reveals types of flavors of oak, tree fruit or spices.

Details and technical informations about Winery Big House's Bootlegger Series Lucky Luciano.

Winemaker
Louis Quaccia
Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Camaralet

The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Bootlegger Series Lucky Luciano - 2016
In the top 100 of of California wines
Average rating: 311100
Bootlegger Series Lucky Luciano - 2015
In the top 100 of of California wines
Average rating: 3.61110.50

The best vintages of Bootlegger Series Lucky Luciano from Winery Big House are 2015, 2016

Informations about the Winery Big House

The winery offers 23 different wines.
Its wines get an average rating of 3.3.
This winery is part of the The Wine Group.
It is in the top 20 of the best estates in the region
It is located in Californie
Find the Winery Big House on Facebook and on Twitter

The Winery Big House is one of of the world's great estates. It offers 22 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 90000 of of United States wines
In the top 900 of of California wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

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Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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