Winery Bezirkskellerei MarkgräflerlandEhrenstetter Oelberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ehrenstetter Oelberg Spätburgunder Trocken from the Winery Bezirkskellerei Markgräflerland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ehrenstetter Oelberg Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland in the region of Baden is a with a nice freshness.
Food and wine pairings with Ehrenstetter Oelberg Spätburgunder Trocken
Pairings that work perfectly with Ehrenstetter Oelberg Spätburgunder Trocken
Original food and wine pairings with Ehrenstetter Oelberg Spätburgunder Trocken
The Ehrenstetter Oelberg Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spanish stew (cocido), veal paupiettes with beer or marinated duck with honey and five spices.
Details and technical informations about Winery Bezirkskellerei Markgräflerland's Ehrenstetter Oelberg Spätburgunder Trocken.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ehrenstetter Oelberg Spätburgunder Trocken from Winery Bezirkskellerei Markgräflerland are 0
Informations about the Winery Bezirkskellerei Markgräflerland
The Winery Bezirkskellerei Markgräflerland is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
