Winery Bestheim - Patergarten Riesling

Winery BestheimPatergarten Riesling

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Patergarten Riesling of Winery Bestheim is a white wine from the region of Alsace.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Patergarten Riesling from the Winery Bestheim

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Patergarten Riesling of Winery Bestheim in the region of Alsace is a with a nice freshness.

Details and technical informations about Winery Bestheim's Patergarten Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Patergarten Riesling - 2016
In the top 100 of of Alsace wines
Average rating: 3.81110.50

The best vintages of Patergarten Riesling from Winery Bestheim are 2016

Informations about the Winery Bestheim

The winery offers 126 different wines.
Its wines get an average rating of 3.7.
It is in the top 60 of the best estates in the region
It is located in Alsace
Find the Winery Bestheim on Facebook and on Twitter

The Winery Bestheim is one of of the world's great estates. It offers 126 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 95000 of of France wines
In the top 6000 of of Alsace wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

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