
Winery Berta MaillolLa Tina Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the La Tina Rosé from the Winery Berta Maillol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Tina Rosé of Winery Berta Maillol in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with La Tina Rosé
Pairings that work perfectly with La Tina Rosé
Original food and wine pairings with La Tina Rosé
The La Tina Rosé of Winery Berta Maillol matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, vegan leek and tofu quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Berta Maillol's La Tina Rosé.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Informations about the Winery Berta Maillol
The Winery Berta Maillol is one of of the world's great estates. It offers 19 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Roussillon AOC on the Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean (up to 40% slope). Signature powerful, sun-drenched reds with signature notes of black blackberry, candied black cherry, garrigue, rosemary, cocoa and a spicy touch, firm tannins and warm palate — blend of Grenache, Syrah, Mourvèdre (min. 60%), Cinsault and Carignan. Round red-fruit rosés.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.














