
Winery Terres des TempliersCuvée de La Salette Collioure
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Cuvée de La Salette Collioure of the Winery Terres des Templiers is in the top 20 of wines of Collioure.

Taste structure of the Cuvée de La Salette Collioure from the Winery Terres des Templiers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée de La Salette Collioure of Winery Terres des Templiers in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée de La Salette Collioure
Pairings that work perfectly with Cuvée de La Salette Collioure
Original food and wine pairings with Cuvée de La Salette Collioure
The Cuvée de La Salette Collioure of Winery Terres des Templiers matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with homemade pesto, quiche without pastry, courgette and blue cheese or tuna and tomato mini quiches without batter.
Details and technical informations about Winery Terres des Templiers's Cuvée de La Salette Collioure.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Cuvée de La Salette Collioure from Winery Terres des Templiers are 2016, 2017, 2013, 2018 and 2015.
Informations about the Winery Terres des Templiers
The Winery Terres des Templiers is one of of the world's great estates. It offers 98 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Roussillon AOC on the Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean (up to 40% slope). Signature powerful, sun-drenched reds with signature notes of black blackberry, candied black cherry, garrigue, rosemary, cocoa and a spicy touch, firm tannins and warm palate — blend of Grenache, Syrah, Mourvèdre (min. 60%), Cinsault and Carignan. Round red-fruit rosés.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














