Winery Berta Maillol - Alexandria

Winery Berta MaillolAlexandria

The Alexandria of Winery Berta Maillol is a white wine from the region of Côte Vermeille of Pays d'Oc.
This wine generally goes well with

Details and technical informations about Winery Berta Maillol's Alexandria.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maraština

Structured, rich dry whites with a pale golden colour, a broad palate and moderate acidity; signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and saline Dalmatian marine notes. Also made into sweet Prošek with dried fruits and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Indigenous Croatian white grape from Dalmatia, identical to Italian Rukatac.

Informations about the Winery Berta Maillol

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Côte Vermeille in the region of Pays d'Oc

The Winery Berta Maillol is one of of the world's great estates. It offers 19 wines for sale in the of Côte Vermeille to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 200000 of of France wines
In the top 20000 of of Côte Vermeille wines
In the top 20000 of white wines
In the top 650000 wines of the world

The wine region of Côte Vermeille

IGP of the southern Pyrénées-Orientales on the Mediterranean coast (4 communes from Collioure to Cerbère at the Spanish border, terraces on Cambrian grey schist facing the sea, hot-dry climate tempered by sea breezes): Grenache is the Catalan signature red — full-bodied and warm with black fruits and mineral schist notes. Mourvèdre, Syrah and Carignan in reds and rosés, Grenache Blanc, Vermentino and Roussanne in floral whites with saline minerality.


The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Feedback

Perception of the aromas in the mouth by the retro-nasal way.

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