
Winery Bernhard EllwangerGrossheppacher Steingrüble Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grossheppacher Steingrüble Spätburgunder Trocken from the Winery Bernhard Ellwanger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger in the region of Württemberg often reveals types of flavors of oak.
Food and wine pairings with Grossheppacher Steingrüble Spätburgunder Trocken
Pairings that work perfectly with Grossheppacher Steingrüble Spätburgunder Trocken
Original food and wine pairings with Grossheppacher Steingrüble Spätburgunder Trocken
The Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, veal blanquette à l'ancienne or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Bernhard Ellwanger's Grossheppacher Steingrüble Spätburgunder Trocken.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Last vintages of this wine
The best vintages of Grossheppacher Steingrüble Spätburgunder Trocken from Winery Bernhard Ellwanger are 2015, 0
Informations about the Winery Bernhard Ellwanger
The Winery Bernhard Ellwanger is one of of the world's great estates. It offers 77 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.














