
Winery Bernhard EllwangerGrossheppacher Steingrüble Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grossheppacher Steingrüble Spätburgunder Trocken from the Winery Bernhard Ellwanger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger in the region of Württemberg often reveals types of flavors of oak.
Food and wine pairings with Grossheppacher Steingrüble Spätburgunder Trocken
Pairings that work perfectly with Grossheppacher Steingrüble Spätburgunder Trocken
Original food and wine pairings with Grossheppacher Steingrüble Spätburgunder Trocken
The Grossheppacher Steingrüble Spätburgunder Trocken of Winery Bernhard Ellwanger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kamounia : tunisian beef stew, veal simmered with vegetables or rabbit with onions and mustard.
Details and technical informations about Winery Bernhard Ellwanger's Grossheppacher Steingrüble Spätburgunder Trocken.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Grossheppacher Steingrüble Spätburgunder Trocken from Winery Bernhard Ellwanger are 2015, 0
Informations about the Winery Bernhard Ellwanger
The Winery Bernhard Ellwanger is one of of the world's great estates. It offers 77 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.














