The Winery Bernardo Álvarez of Castille-et-Léon
The Winery Bernardo Álvarez is one of the best wineries to follow in Castille-et-Léon.. It offers 6 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Bernardo Álvarez wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bernardo Álvarez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bernardo Álvarez wines with technical and enological descriptions.
How Winery Bernardo Álvarez wines pair with each other generally quite well with dishes such as recipes .
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Bernardo Álvarez wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, lasagna with courgettes and fresh goat cheese or atriaux en sauce.
In the mouth the red wine of Winery Bernardo Álvarez. is a powerful with a nice balance between acidity and tannins.
How Winery Bernardo Álvarez wines pair with each other generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of baked lasagna, shoulder of lamb stuffed with cognac or bacalhau com natas.
Perception of the aromas in the mouth by the retro-nasal way.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bernardo Álvarez.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Perception of the aromas in the mouth by the retro-nasal way.