The Winery Bergerie d'Aquino of Provence

Winery Bergerie d'Aquino
The winery offers 5 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 1092 of the estates of Provence.
It is located in Provence
Find the Winery Bergerie d'Aquino on Facebook

The Winery Bergerie d'Aquino is one of the best wineries to follow in Provence.. It offers 5 wines for sale in of Provence to come and discover on site or to buy online.

Top Winery Bergerie d'Aquino wines

Looking for the best Winery Bergerie d'Aquino wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bergerie d'Aquino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bergerie d'Aquino wines with technical and enological descriptions.

The top pink wines of Winery Bergerie d'Aquino

Food and wine pairings with a pink wine of Winery Bergerie d'Aquino

How Winery Bergerie d'Aquino wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of new york hot dog, wok of pointed cabbage with shrimps and lemongrass bo bun style or quiche without pastry.

The grape varieties most used in the pink wines of Winery Bergerie d'Aquino.

  • Mourvedre
  • Vermentino
  • Cabernet Sauvignon
  • Grenache

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top white wines of Winery Bergerie d'Aquino

Food and wine pairings with a white wine of Winery Bergerie d'Aquino

How Winery Bergerie d'Aquino wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Bergerie d'Aquino

  • 2010With an average score of 4.50/5
  • 2005With an average score of 4.40/5
  • 2007With an average score of 3.90/5
  • 2008With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Bergerie d'Aquino.

  • Rolle

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top red wines of Winery Bergerie d'Aquino

Food and wine pairings with a red wine of Winery Bergerie d'Aquino

How Winery Bergerie d'Aquino wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of homemade italian lasagna, lamb meatballs with mint or tunisian tagine.

The best vintages in the red wines of Winery Bergerie d'Aquino

  • 2015With an average score of 4.20/5
  • 2014With an average score of 4.10/5
  • 2010With an average score of 4.10/5
  • 2012With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Bergerie d'Aquino.

  • Shiraz/Syrah
  • Mourvedre
  • Grenache

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

Discover other wineries and winemakers neighboring the Winery Bergerie d'Aquino

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bergerie d'Aquino.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Bergerie d'Aquino and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.