Winery Bercher SchmidtBaden Rotwein Trocken Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Baden Rotwein Trocken Spätburgunder from the Winery Bercher Schmidt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Rotwein Trocken Spätburgunder of Winery Bercher Schmidt in the region of Baden is a with a nice freshness.
Food and wine pairings with Baden Rotwein Trocken Spätburgunder
Pairings that work perfectly with Baden Rotwein Trocken Spätburgunder
Original food and wine pairings with Baden Rotwein Trocken Spätburgunder
The Baden Rotwein Trocken Spätburgunder of Winery Bercher Schmidt matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, very soft beef bourguignon or duck breast with honey.
Details and technical informations about Winery Bercher Schmidt's Baden Rotwein Trocken Spätburgunder.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Bercher Schmidt
The Winery Bercher Schmidt is one of of the world's great estates. It offers 29 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.