Winery Benziger - Appellation Series Sonoma Valley Cabernet Sauvignon

Winery BenzigerAppellation Series Sonoma Valley Cabernet Sauvignon

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Appellation Series Sonoma Valley Cabernet Sauvignon of Winery Benziger is a red wine from the region of Sonoma Valley of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Appellation Series Sonoma Valley Cabernet Sauvignon from the Winery Benziger

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Appellation Series Sonoma Valley Cabernet Sauvignon of Winery Benziger in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Appellation Series Sonoma Valley Cabernet Sauvignon of Winery Benziger in the region of California often reveals types of flavors of oak, black fruit.

Details and technical informations about Winery Benziger's Appellation Series Sonoma Valley Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Appellation Series Sonoma Valley Cabernet Sauvignon - 2015
In the top 100 of of Sonoma Valley wines
Average rating: 4.111110
Appellation Series Sonoma Valley Cabernet Sauvignon - 2014
In the top 100 of of Sonoma Valley wines
Average rating: 411110
Appellation Series Sonoma Valley Cabernet Sauvignon - 2013
In the top 100 of of Sonoma Valley wines
Average rating: 4.111110
Appellation Series Sonoma Valley Cabernet Sauvignon - 0
In the top 100 of of Sonoma Valley wines
Average rating: 411110

The best vintages of Appellation Series Sonoma Valley Cabernet Sauvignon from Winery Benziger are 2015, 2013, 2014, 0

Informations about the Winery Benziger

The winery offers 96 different wines.
Its wines get an average rating of 3.9.
This winery is part of the The Wine Group.
It is in the top 40 of the best estates in the region
It is located in Sonoma Valley in the region of California

The Winery Benziger is one of of the world's great estates. It offers 90 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 15000 of of Sonoma Valley wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Sonoma Valley

The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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