Winery Benjamin DarnaultGrenache - Syrah Les Cambriens
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Grenache - Syrah Les Cambriens from the Winery Benjamin Darnault
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache - Syrah Les Cambriens of Winery Benjamin Darnault in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grenache - Syrah Les Cambriens
Pairings that work perfectly with Grenache - Syrah Les Cambriens
Original food and wine pairings with Grenache - Syrah Les Cambriens
The Grenache - Syrah Les Cambriens of Winery Benjamin Darnault matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, lasagne with salmon, goat cheese and spinach or country-style veal roulades with risotto.
Details and technical informations about Winery Benjamin Darnault's Grenache - Syrah Les Cambriens.
Discover the grape variety: Doux d'Henry
Light, fruity reds with a clear ruby hue, soft tannins and an airy palate, featuring aromas of strawberry, raspberry, cherry and floral notes. Also vinified as a delicate off-dry. One of the last survivors of the historic Pinerolese DOC vineyard, west of Turin, yielding artisanal, character-driven cuvées. Native Piedmontese black variety, preserved for its heritage value.
Informations about the Winery Benjamin Darnault
The Winery Benjamin Darnault is one of of the world's great estates. It offers 34 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
