Winery Benedetti GrigiLa Gaita del Falco Montefalco Sagrantino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Gaita del Falco Montefalco Sagrantino from the Winery Benedetti Grigi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gaita del Falco Montefalco Sagrantino of Winery Benedetti Grigi in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Gaita del Falco Montefalco Sagrantino
Pairings that work perfectly with La Gaita del Falco Montefalco Sagrantino
Original food and wine pairings with La Gaita del Falco Montefalco Sagrantino
The La Gaita del Falco Montefalco Sagrantino of Winery Benedetti Grigi matches generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, pasta with auvergne blue cheese or white wine fondue.
Details and technical informations about Winery Benedetti Grigi's La Gaita del Falco Montefalco Sagrantino.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Gaita del Falco Montefalco Sagrantino from Winery Benedetti Grigi are 2014, 2016, 0, 2015
Informations about the Winery Benedetti Grigi
The Winery Benedetti Grigi is one of of the world's greatest estates. It offers 24 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
