The Winery Benaccetto of Prosecco of Veneto

The Winery Benaccetto is one of the best wineries to follow in Prosecco.. It offers 1 wines for sale in of Prosecco to come and discover on site or to buy online.
Looking for the best Winery Benaccetto wines in Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Benaccetto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Benaccetto wines with technical and enological descriptions.
How Winery Benaccetto wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with oyster sauce, quiche without eggs or lili's gressins.
On the nose the sparkling wine of Winery Benaccetto. often reveals types of flavors of earth, microbio or tree fruit. In the mouth the sparkling wine of Winery Benaccetto. is a with a nice vivacity and a fine and pleasant bubble.
Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.
The Italian aperitif par excellence, fruity and accessible.
Planning a wine route in the of Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Benaccetto.
Fresh, lively whites to drink young with a pale golden robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers and fresh herbal notes. Productive. A pillar of dry whites in the Balkans (Serbia, North Macedonia, Bulgaria), grown mainly in the Danube valley (Smederevo), this grape defines the Danubian wine identity. An indigenous Serbian and Macedonian white grape, widely grown in the former Yugoslavia.