Winery Bellview - Blaufränkisch

Winery BellviewBlaufränkisch

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blaufränkisch of Winery Bellview is a red wine from the region of Outer Coastal Plain of New Jersey.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
The Blaufränkisch of the Winery Bellview is in the top 40 of wines of Outer Coastal Plain.

Wine flavors and olphactive analysis

Details and technical informations about Winery Bellview's Blaufränkisch.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

Last vintages of this wine

Blaufränkisch - 0
In the top 40 of of Outer Coastal Plain wines
Average rating: 3.71110.50

The best vintages of Blaufränkisch from Winery Bellview are 0

Informations about the Winery Bellview

The winery offers 43 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Outer Coastal Plain in the region of New Jersey
Find the Winery Bellview on Facebook and on Twitter

The Winery Bellview is one of of the world's great estates. It offers 34 wines for sale in the of Outer Coastal Plain to come and discover on site or to buy online.

Top wine New Jersey
In the top 80000 of of United States wines
In the top 50 of of Outer Coastal Plain wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Outer Coastal Plain

Largest AVA of New Jersey, south-east of the state on draining sandy soils. Temperate climate moderated by the Atlantic and Delaware Bay. Signature Bordeaux varieties and hybrids. Firm Cabernet Sauvignon (blackcurrant, cedar, spices), peppery Cabernet Franc (bell pepper, raspberry), supple Merlot.


The wine region of New Jersey

East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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