Winery Le Bijou de Sophie Valrose (Bijou Wine)Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé from the Winery Le Bijou de Sophie Valrose (Bijou Wine)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé of Winery Le Bijou de Sophie Valrose (Bijou Wine) in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé of Winery Le Bijou de Sophie Valrose (Bijou Wine) in the region of Provence often reveals types of flavors of lavender, melon or tree fruit and sometimes also flavors of floral.
Food and wine pairings with Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé
Pairings that work perfectly with Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé
Original food and wine pairings with Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé
The Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé of Winery Le Bijou de Sophie Valrose (Bijou Wine) matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ollada (catalonia), mussels with curry or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Le Bijou de Sophie Valrose (Bijou Wine)'s Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Jolie Ciel de Lilac Coteaux d'Aix en Provence Rosé from Winery Le Bijou de Sophie Valrose (Bijou Wine) are 2017
Informations about the Winery Le Bijou de Sophie Valrose (Bijou Wine)
The Winery Le Bijou de Sophie Valrose (Bijou Wine) is one of of the world's greatest estates. It offers 20 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
At the heart of the terroirs of Mâcon-Mancey
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
At the heart of the terroirs of Mâcon-Pierreclos
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.