Winery BavaControvento Dolcetto d'Alba
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Controvento Dolcetto d'Alba from the Winery Bava
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Controvento Dolcetto d'Alba of Winery Bava in the region of Piémont is a powerful.
Food and wine pairings with Controvento Dolcetto d'Alba
Pairings that work perfectly with Controvento Dolcetto d'Alba
Original food and wine pairings with Controvento Dolcetto d'Alba
The Controvento Dolcetto d'Alba of Winery Bava matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, pasta shells or purple leg of lamb with red wine and cranberries.
Details and technical informations about Winery Bava's Controvento Dolcetto d'Alba.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Controvento Dolcetto d'Alba from Winery Bava are 2009, 2010, 2008, 2013 and 2011.
Informations about the Winery Bava
The Winery Bava is one of of the world's great estates. It offers 34 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.