Winery Baumgartner WeinbauSandacher Riesling - Sylvaner
White wine
This wine is a blend of 2 varietals which are the Riesling and the Sylvaner.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Sandacher Riesling - Sylvaner
Pairings that work perfectly with Sandacher Riesling - Sylvaner
Original food and wine pairings with Sandacher Riesling - Sylvaner
The Sandacher Riesling - Sylvaner of Winery Baumgartner Weinbau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, fresh salmon risotto or traditional tunisian couscous.
Details and technical informations about Winery Baumgartner Weinbau's Sandacher Riesling - Sylvaner.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sandacher Riesling - Sylvaner from Winery Baumgartner Weinbau are 0
Informations about the Winery Baumgartner Weinbau
The Winery Baumgartner Weinbau is one of of the world's great estates. It offers 39 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
