Winery Zum SternenIm Lee Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Im Lee Sauvignon Blanc of the Winery Zum Sternen is in the top 5 of wines of Aargau.
Wine flavors and olphactive analysis
On the nose the Im Lee Sauvignon Blanc of Winery Zum Sternen in the region of Aargau often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Im Lee Sauvignon Blanc
Pairings that work perfectly with Im Lee Sauvignon Blanc
Original food and wine pairings with Im Lee Sauvignon Blanc
The Im Lee Sauvignon Blanc of Winery Zum Sternen matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spinach, goat cheese and salmon quiche, mussels with beer or zucchini quiche.
Details and technical informations about Winery Zum Sternen's Im Lee Sauvignon Blanc.
Discover the grape variety: Alphonse Lavallée
Alphonse Lavallée noir is a grape variety that originated in France. It produces a variety of grape used for wine making. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Alphonse Lavallée noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Im Lee Sauvignon Blanc from Winery Zum Sternen are 2018, 2017, 2014, 0 and 2019.
Informations about the Winery Zum Sternen
The Winery Zum Sternen is one of of the world's greatest estates. It offers 33 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
