The Winery Bastide de Blacailloux is one of the largest wineries in the world. It offers 11 wines for sale in of Alpes-de-Haute-Provence to come and discover on site or to buy online.
Looking for the best Winery Bastide de Blacailloux wines in Alpes-de-Haute-Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bastide de Blacailloux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bastide de Blacailloux wines with technical and enological descriptions.
How Winery Bastide de Blacailloux wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, couscous without couscous maker or curried coral lentils.
The wine region of Alpes-de-Haute-Provence is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Château de Rousset or the Domaine L'Art Provençal produce mainly wines pink, red and white. The most planted grape varieties in the region of Alpes-de-Haute-Provence are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Alpes-de-Haute-Provence often reveals types of flavors of cherry, red fruit or floral and sometimes also flavors of tropical fruit, earthy or blackberry.
In the mouth of Alpes-de-Haute-Provence is a with a nice freshness. We currently count 30 estates and châteaux in the of Alpes-de-Haute-Provence, producing 80 different wines in conventional, organic and biodynamic agriculture. The wines of Alpes-de-Haute-Provence go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Bastide de Blacailloux wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, merguez - courgettes gratin (leftover barbecue) or watercress salad with vitamins.
On the nose the pink wine of Winery Bastide de Blacailloux. often reveals types of flavors of citrus fruit. In the mouth the pink wine of Winery Bastide de Blacailloux. is a with a nice freshness.
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
How Winery Bastide de Blacailloux wines pair with each other generally quite well with dishes such as recipes .
Synonymous with tears.
Planning a wine route in the of Alpes-de-Haute-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bastide de Blacailloux.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...
Glenfiddich has released a range of three luxury single malts, themed around time. The Time Re:Imagined collection includes 30-year-old, 40-year-old and 50-year-old expressions, priced from £900 up to £35,000. The whiskies have been matured in Speyside. Each one is presented in packaging designed to interpret different concepts of time. ‘In whisky production, we often talk about the role of malt masters and it is our responsibility to find the delicate balance between the taste of the whisky and ...
Synonymous with tears.
