Winery Bastianich - Ribolla Adriatico

Winery BastianichRibolla Adriatico

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ribolla Adriatico of Winery Bastianich is a white wine from the region of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Ribolla Adriatico from the Winery Bastianich

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ribolla Adriatico of Winery Bastianich in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Details and technical informations about Winery Bastianich's Ribolla Adriatico.

Winemaker
Emilio Del
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Ribolla Adriatico - 2013
In the top 100 of of Frioul-Vénétie Julienne wines
Average rating: 3.311100

The best vintages of Ribolla Adriatico from Winery Bastianich are 2013

Informations about the Winery Bastianich

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bastianich.
It is in the top 20 of the best estates in the region
It is located in Frioul-Vénétie Julienne
Find the Winery Bastianich on Facebook and on Twitter

The Winery Bastianich is one of of the world's great estates. It offers 21 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 70000 of of Italy wines
In the top 350 of of Frioul-Vénétie Julienne wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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