The Winery Baronesa de Vilar is one of the best wineries to follow in Douro.. It offers 5 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Baronesa de Vilar wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baronesa de Vilar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baronesa de Vilar wines with technical and enological descriptions.
How Winery Baronesa de Vilar wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, lasagne with two salmons or imene's tunisian ojja.
On the nose the red wine of Winery Baronesa de Vilar. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of plum, leather or black fruits. In the mouth the red wine of Winery Baronesa de Vilar. is a powerful with a lot of tannins present in the mouth.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Baronesa de Vilar wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of pork shoulder with mustard or gratin in pink and blue.
On the nose the natural sweet wine of Winery Baronesa de Vilar. often reveals types of flavors of oak, red fruit or black fruit.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baronesa de Vilar.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
