Winery Baron VelascoTinto Seco
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Seco from the Winery Baron Velasco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Seco of Winery Baron Velasco in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Tinto Seco
Pairings that work perfectly with Tinto Seco
Original food and wine pairings with Tinto Seco
The Tinto Seco of Winery Baron Velasco matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, lasagna bolognese express or saltimbocca alla romana.
Details and technical informations about Winery Baron Velasco's Tinto Seco.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Tinto Seco from Winery Baron Velasco are 0
Informations about the Winery Baron Velasco
The Winery Baron Velasco is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
