Winery Baron Daniel de MartinayBaron de Martinay Sainte-Croix-du-Mont
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Baron de Martinay Sainte-Croix-du-Mont
Pairings that work perfectly with Baron de Martinay Sainte-Croix-du-Mont
Original food and wine pairings with Baron de Martinay Sainte-Croix-du-Mont
The Baron de Martinay Sainte-Croix-du-Mont of Winery Baron Daniel de Martinay matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of vegetable planter, summer tuna quiche or nanie's diced ham quiche.
Details and technical informations about Winery Baron Daniel de Martinay's Baron de Martinay Sainte-Croix-du-Mont.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Baron Daniel de Martinay
The Winery Baron Daniel de Martinay is one of wineries to follow in Sainte-Foy-Bordeaux.. It offers 7 wines for sale in the of Sainte-Foy-Bordeaux to come and discover on site or to buy online.
The wine region of Sainte-Foy-Bordeaux
The wine region of Sainte-Foy-Bordeaux is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Martet or the Château Hostens-Picant produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sainte-Foy-Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sainte-Foy-Bordeaux often reveals types of flavors of tobacco, tropical fruit or lime and sometimes also flavors of apricot, pear or stone.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
