Winery Bárdos es FiaPrémium Olaszrizling
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Prémium Olaszrizling
Pairings that work perfectly with Prémium Olaszrizling
Original food and wine pairings with Prémium Olaszrizling
The Prémium Olaszrizling of Winery Bárdos es Fia matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of fondue with comté cheese, ham and comté quiche or ham and cheese omelette.
Details and technical informations about Winery Bárdos es Fia's Prémium Olaszrizling.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Prémium Olaszrizling from Winery Bárdos es Fia are 2011, 0
Informations about the Winery Bárdos es Fia
The Winery Bárdos es Fia is one of of the world's great estates. It offers 36 wines for sale in the of Mátra to come and discover on site or to buy online.
The wine region of Mátra
The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
