Winery BarbarePremier Syrah

Red wine of Thrace of Turkey

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Premier Syrah of Winery Barbare is a red wine from the region of Thrace.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Oak

Spices

On the nose the Premier Syrah of Winery Barbare in the region of Thrace often reveals types of flavors of oak, spices or black fruit.

Food and wine pairings with Premier Syrah

Pairings that work perfectly with Premier Syrah

Original food and wine pairings with Premier Syrah

Spicy food

The Premier Syrah of Winery Barbare matches generally quite well with dishes of beef, lamb or spicy food such as recipes of slow-cooked fillet of beef, lamb tagine with vegetables and preserved lemons or saka-saka.

Details and technical informations about Winery Barbare's Premier Syrah.

Winery

Winery Barbare

Grape varieties

Region/Great wine region

Thrace

Country

Turkey

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Voskeat (e)

Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)

Last vintages of this wine

Premier Syrah - 2012

In the top 100 of of Thrace wines

Average rating: 3.9

The best vintages of Premier Syrah from Winery Barbare are 2012

Informations about the Winery Barbare

The winery offers 23 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Thrace

The Winery Barbare is one of of the world's great estates. It offers 23 wines for sale in the of Thrace to come and discover on site or to buy online.

In the top 650 of of Turkey wines

In the top 200 of of Thrace wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Thrace

The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.

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