Winery Barazza GiovanniPortinor Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Portinor Rosso from the Winery Barazza Giovanni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Portinor Rosso of Winery Barazza Giovanni in the region of Vénétie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Portinor Rosso
Pairings that work perfectly with Portinor Rosso
Original food and wine pairings with Portinor Rosso
The Portinor Rosso of Winery Barazza Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), pasta with shrimp or stuffed zucchini with merguez, beef and spices.
Details and technical informations about Winery Barazza Giovanni's Portinor Rosso.
Discover the grape variety: Arriloba
The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Portinor Rosso from Winery Barazza Giovanni are 2016
Informations about the Winery Barazza Giovanni
The Winery Barazza Giovanni is one of of the world's greatest estates. It offers 18 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
