The Winery Baigorri of Rioja Alavesa of Rioja
The Winery Baigorri is one of the world's great estates. It offers 14 wines for sale in of Rioja Alavesa to come and discover on site or to buy online.
Looking for the best Winery Baigorri wines in Rioja Alavesa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baigorri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baigorri wines with technical and enological descriptions.
How Winery Baigorri wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with cider, lamb curry or veal paupiettes with onions and tomatoes.
On the nose the red wine of Winery Baigorri. often reveals types of flavors of cream, citrus fruit or prune and sometimes also flavors of cinnamon, cheese or dark fruit. In the mouth the red wine of Winery Baigorri. is a powerful with a nice balance between acidity and tannins.
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
In the mouth of Rioja Alavesa is a powerful with a nice balance between acidity and tannins. We currently count 85 estates and châteaux in the of Rioja Alavesa, producing 220 different wines in conventional, organic and biodynamic agriculture. The wines of Rioja Alavesa go well with generally quite well with dishes of beef, lamb or veal.
How Winery Baigorri wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood risotto, kale chips or chicken chop suey.
On the nose the white wine of Winery Baigorri. often reveals types of flavors of pineapple, non oak or cheese and sometimes also flavors of orange, honey or melon. In the mouth the white wine of Winery Baigorri. is a powerful with a nice freshness.
How Winery Baigorri wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasta bolognese, fillet of lamb in potato dressing or stuffed artichoke.
On the nose the pink wine of Winery Baigorri. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of spices, citrus fruit or red fruit.
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
Planning a wine route in the of Rioja Alavesa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baigorri.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.