The Winery Mendieta Osaba is one of the best wineries to follow in Rioja Alavesa.. It offers 3 wines for sale in of Rioja Alavesa to come and discover on site or to buy online.
Looking for the best Winery Mendieta Osaba wines in Rioja Alavesa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mendieta Osaba wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mendieta Osaba wines with technical and enological descriptions.
How Winery Mendieta Osaba wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of feijoada ( portuguese cassoulet ), bitumen leg of lamb or veal chop with rosemary.
On the nose the red wine of Winery Mendieta Osaba. often reveals types of flavors of oak, spices or black fruit. In the mouth the red wine of Winery Mendieta Osaba. is a powerful with a nice balance between acidity and tannins.
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
In the mouth of Rioja Alavesa is a powerful with a nice balance between acidity and tannins. We currently count 85 estates and châteaux in the of Rioja Alavesa, producing 220 different wines in conventional, organic and biodynamic agriculture. The wines of Rioja Alavesa go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Rioja Alavesa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mendieta Osaba.
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
