Winery BaigorriRioja B70
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Rioja B70 of the Winery Baigorri is in the top 10 of wines of Rioja.
Taste structure of the Rioja B70 from the Winery Baigorri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja B70 of Winery Baigorri in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja B70 of Winery Baigorri in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rioja B70
Pairings that work perfectly with Rioja B70
Original food and wine pairings with Rioja B70
The Rioja B70 of Winery Baigorri matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue vigneronne au vin rouge, leg of lamb with baked potatoes or oriental stuffed vegetables.
Details and technical informations about Winery Baigorri's Rioja B70.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rioja B70 from Winery Baigorri are 2014, 2011, 2008, 0 and 2010.
Informations about the Winery Baigorri
The Winery Baigorri is one of of the world's greatest estates. It offers 21 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
