Winery Baglio di PianettoShymer Syrah - Merlot
Red wine
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Shymer Syrah - Merlot from the Winery Baglio di Pianetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shymer Syrah - Merlot of Winery Baglio di Pianetto in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shymer Syrah - Merlot of Winery Baglio di Pianetto in the region of Sicily often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, red fruit or vanilla.
Food and wine pairings with Shymer Syrah - Merlot
Pairings that work perfectly with Shymer Syrah - Merlot
Original food and wine pairings with Shymer Syrah - Merlot
The Shymer Syrah - Merlot of Winery Baglio di Pianetto matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, pumpkin and courgette lasagne or irish stew with beer.
Details and technical informations about Winery Baglio di Pianetto's Shymer Syrah - Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Shymer Syrah - Merlot from Winery Baglio di Pianetto are 2012, 2015, 2014, 2013 and 2011.
Informations about the Winery Baglio di Pianetto
The Winery Baglio di Pianetto is one of of the world's greatest estates. It offers 56 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
