The Winery Baccichetto Vittorino of Friuli Latisana of Friuli-Venezia Giulia

Winery Baccichetto Vittorino
The winery offers 24 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 741 of the estates of Friuli-Venezia Giulia.
It is located in Friuli Latisana in the region of Friuli-Venezia Giulia

The Winery Baccichetto Vittorino is one of the best wineries to follow in Friuli Latisana.. It offers 24 wines for sale in of Friuli Latisana to come and discover on site or to buy online.

Top Winery Baccichetto Vittorino wines

Looking for the best Winery Baccichetto Vittorino wines in Friuli Latisana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baccichetto Vittorino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baccichetto Vittorino wines with technical and enological descriptions.

The top red wines of Winery Baccichetto Vittorino

Food and wine pairings with a red wine of Winery Baccichetto Vittorino

How Winery Baccichetto Vittorino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, pasta bolognese or blanquette of lamb.

Organoleptic analysis of red wines of Winery Baccichetto Vittorino

On the nose the red wine of Winery Baccichetto Vittorino. often reveals types of flavors of earth, red fruit or black fruit. In the mouth the red wine of Winery Baccichetto Vittorino. is a powerful mainly marked by the residual sugar.

The best vintages in the red wines of Winery Baccichetto Vittorino

  • 2008With an average score of 4.40/5
  • 2017With an average score of 3.56/5
  • 2015With an average score of 3.51/5
  • 0With an average score of 3.46/5
  • 2019With an average score of 3.40/5
  • 2018With an average score of 3.36/5

The grape varieties most used in the red wines of Winery Baccichetto Vittorino.

  • Cabernet Franc
  • Malbec
  • Merlot
  • Pignolo
  • Refosco
  • Schioppettino

Discovering the wine region of Friuli Latisana

The wine region of Friuli Latisana is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Isola Augusta or the Domaine Ca'Stella produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Friuli Latisana are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Latisana often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.

In the mouth of Friuli Latisana is a powerful. We currently count 12 estates and châteaux in the of Friuli Latisana, producing 44 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Latisana go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Baccichetto Vittorino

Food and wine pairings with a white wine of Winery Baccichetto Vittorino

How Winery Baccichetto Vittorino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken wok with chinese noodles, express seafood spaghetti or sunday night ham and cheese sandwich by fred.

Organoleptic analysis of white wines of Winery Baccichetto Vittorino

On the nose the white wine of Winery Baccichetto Vittorino. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Baccichetto Vittorino. is a powerful.

The best vintages in the white wines of Winery Baccichetto Vittorino

  • 2019With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2017With an average score of 3.47/5
  • 0With an average score of 3.45/5
  • 2015With an average score of 3.42/5
  • 2018With an average score of 3.33/5

The grape varieties most used in the white wines of Winery Baccichetto Vittorino.

  • Pinot Grigio
  • Chardonnay
  • Friulano
  • Müller-Thurgau
  • Ribolla Gialla
  • Sauvignon Blanc

Discover the grape variety: Schioppettino

A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.

The top sparkling wines of Winery Baccichetto Vittorino

Food and wine pairings with a sparkling wine of Winery Baccichetto Vittorino

How Winery Baccichetto Vittorino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of easy seafood gratin, tuna, pepper and tomato quiche or caricoles as in brussels (translation: sea snails or whelks).

The best vintages in the sparkling wines of Winery Baccichetto Vittorino

  • 0With an average score of 3.55/5

The grape varieties most used in the sparkling wines of Winery Baccichetto Vittorino.

  • Glera (Prosecco)
  • Ribolla Gialla

The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.

Discover other wineries and winemakers neighboring the Winery Baccichetto Vittorino

Planning a wine route in the of Friuli Latisana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baccichetto Vittorino.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.