Winery Azienda Vitivinicola PusterlaMonterosso Frizzante

Sparkling wine of Colli Piacentini of Émilie-Romagne of Italy

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Monterosso Frizzante of Winery Azienda Vitivinicola Pusterla is a sparkling wine from the region of Colli Piacentini of Émilie-Romagne.
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Monterosso Frizzante

Pairings that work perfectly with Monterosso Frizzante

Original food and wine pairings with Monterosso Frizzante

The Monterosso Frizzante of Winery Azienda Vitivinicola Pusterla matches generally quite well with dishes of beef, lamb or pork such as recipes of pot-au-feu, tajine of mutton or tagliatelle with carbonara.

Details and technical informations about Winery Azienda Vitivinicola Pusterla's Monterosso Frizzante.

Winery

Winery Azienda Vitivinicola Pusterla

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Muscadelle

Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Azienda Vitivinicola Pusterla

The winery offers 21 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Colli Piacentini in the region of Émilie-Romagne

The Winery Azienda Vitivinicola Pusterla is one of of the world's greatest estates. It offers 17 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

In the top 80000 of of Italy wines

In the top 2000 of of Colli Piacentini wines

In the top 40000 of sparkling wines

In the top 500000 wines of the world

The wine region of Colli Piacentini

The wine region of Colli Piacentini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Marcus Aurelius or the Domaine Luretta produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Colli Piacentini are Cabernet-Sauvignon, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Colli Piacentini often reveals types of flavors of oaky, tree fruit or vegetal and sometimes also flavors of lychee, mango or orange.

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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