Winery Azienda NesciChapeaux
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Chapeaux of the Winery Azienda Nesci is in the top 5 of wines of Calabria.
Taste structure of the Chapeaux from the Winery Azienda Nesci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chapeaux of Winery Azienda Nesci in the region of Calabria is a powerful.
Food and wine pairings with Chapeaux
Pairings that work perfectly with Chapeaux
Original food and wine pairings with Chapeaux
The Chapeaux of Winery Azienda Nesci matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade italian lasagna, tagliatelle with spinach cream or lamb epigram in spicy sauce.
Details and technical informations about Winery Azienda Nesci's Chapeaux.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Chapeaux from Winery Azienda Nesci are 2015, 0
Informations about the Winery Azienda Nesci
The Winery Azienda Nesci is one of of the world's greatest estates. It offers 7 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
