Winery Ciabot BertonRutuin Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rutuin Dolcetto d'Alba from the Winery Ciabot Berton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rutuin Dolcetto d'Alba of Winery Ciabot Berton in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Rutuin Dolcetto d'Alba of Winery Ciabot Berton in the region of Piedmont often reveals types of flavors of earth, oak.
Food and wine pairings with Rutuin Dolcetto d'Alba
Pairings that work perfectly with Rutuin Dolcetto d'Alba
Original food and wine pairings with Rutuin Dolcetto d'Alba
The Rutuin Dolcetto d'Alba of Winery Ciabot Berton matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, pasta with tuna and tomato sauce or grandma melanie's cassoulet.
Details and technical informations about Winery Ciabot Berton's Rutuin Dolcetto d'Alba.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Rutuin Dolcetto d'Alba from Winery Ciabot Berton are 2018, 2016, 2015, 2012 and 0.
Informations about the Winery Ciabot Berton
The Winery Ciabot Berton is one of of the world's greatest estates. It offers 12 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
