Winery Ayia MavriΜικρος Μεγας (Mikros Megas)
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Μικρος Μεγας (Mikros Megas) of the Winery Ayia Mavri is in the top 10 of wines of Troodos South.
Food and wine pairings with Μικρος Μεγας (Mikros Megas)
Pairings that work perfectly with Μικρος Μεγας (Mikros Megas)
Original food and wine pairings with Μικρος Μεγας (Mikros Megas)
The Μικρος Μεγας (Mikros Megas) of Winery Ayia Mavri matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew with white wine, chicken with merguez and tomatoes or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Ayia Mavri's Μικρος Μεγας (Mikros Megas).
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Μικρος Μεγας (Mikros Megas) from Winery Ayia Mavri are 0
Informations about the Winery Ayia Mavri
The Winery Ayia Mavri is one of of the world's great estates. It offers 16 wines for sale in the of Troodos South to come and discover on site or to buy online.
The wine region of Troodos South
The wine region of Troodos South of Cyprus. Wineries and vineyards like the Domaine Ayia Mavri or the Domaine Ayia Mavri produce mainly wines red, white and sweet. The most planted grape varieties in the region of Troodos South are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Troodos South often reveals types of flavors of raspberry, red fruit or microbio and sometimes also flavors of non oak, earth or oak.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
