Winery Ayia MavriKiladi Red Dry
Red wine
This wine generally goes well with poultry, beef or lamb.
The Kiladi Red Dry of the Winery Ayia Mavri is in the top 30 of wines of Troodos South.
Food and wine pairings with Kiladi Red Dry
Pairings that work perfectly with Kiladi Red Dry
Original food and wine pairings with Kiladi Red Dry
The Kiladi Red Dry of Winery Ayia Mavri matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, moroccan lamb shoulder or vegetarian paella.
Details and technical informations about Winery Ayia Mavri's Kiladi Red Dry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Kiladi Red Dry from Winery Ayia Mavri are 0
Informations about the Winery Ayia Mavri
The Winery Ayia Mavri is one of of the world's great estates. It offers 16 wines for sale in the of Troodos South to come and discover on site or to buy online.
The wine region of Troodos South
The wine region of Troodos South of Cyprus. Wineries and vineyards like the Domaine Ayia Mavri or the Domaine Ayia Mavri produce mainly wines red, white and sweet. The most planted grape varieties in the region of Troodos South are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Troodos South often reveals types of flavors of raspberry, red fruit or microbio and sometimes also flavors of non oak, earth or oak.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
