Winery AwinesSecreto de Librato
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Secreto de Librato from the Winery Awines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Secreto de Librato of Winery Awines in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Secreto de Librato of Winery Awines in the region of Castille often reveals types of flavors of oak.
Food and wine pairings with Secreto de Librato
Pairings that work perfectly with Secreto de Librato
Original food and wine pairings with Secreto de Librato
The Secreto de Librato of Winery Awines matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, one pot pasta with creamy chicken farfalle or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Awines's Secreto de Librato.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Last vintages of this wine
The best vintages of Secreto de Librato from Winery Awines are 2016, 0, 2015
Informations about the Winery Awines
The Winery Awines is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
