
Winery Auguste BonhommeLe Sauvage Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Le Sauvage Sauvignon Blanc
Pairings that work perfectly with Le Sauvage Sauvignon Blanc
Original food and wine pairings with Le Sauvage Sauvignon Blanc
The Le Sauvage Sauvignon Blanc of Winery Auguste Bonhomme matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of wild salmon with verbena steam, giant paella cooked on a wood fire or nanie's diced ham quiche.
Details and technical informations about Winery Auguste Bonhomme's Le Sauvage Sauvignon Blanc.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Le Sauvage Sauvignon Blanc from Winery Auguste Bonhomme are 2018, 2015
Informations about the Winery Auguste Bonhomme
The Winery Auguste Bonhomme is one of of the world's great estates. It offers 34 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














