Winery Brand's LairaShiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery Brand's Laira is in the top 60 of wines of Coonawarra.
Taste structure of the Shiraz from the Winery Brand's Laira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Brand's Laira in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Brand's Laira in the region of Australie du Sud often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, vanilla or licorice.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Brand's Laira matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lamb tagine with apricots or turnip confit with parma cheese.
Details and technical informations about Winery Brand's Laira's Shiraz.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Shiraz from Winery Brand's Laira are 2008, 2012, 2010, 2009 and 2013.
Informations about the Winery Brand's Laira
The Winery Brand's Laira is one of of the world's greatest estates. It offers 36 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
