The Winery Schellmann of Thermenregion of Weinland

Winery Schellmann
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Loimer.
It is ranked in the top 38 of the estates of Weinland.
It is located in Thermenregion in the region of Weinland

The Winery Schellmann is one of the world's great estates. It offers 7 wines for sale in of Thermenregion to come and discover on site or to buy online.

Top Winery Schellmann wines

Looking for the best Winery Schellmann wines in Thermenregion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Schellmann wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Schellmann wines with technical and enological descriptions.

The top red wines of Winery Schellmann

Food and wine pairings with a red wine of Winery Schellmann

How Winery Schellmann wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of grilled leg of lamb marinated in aromatic oil, duck breast with pepper sauce or pizza calzone with ham and mushrooms.

Organoleptic analysis of red wines of Winery Schellmann

In the mouth the red wine of Winery Schellmann. is a with a nice freshness.

The best vintages in the red wines of Winery Schellmann

  • 2011With an average score of 3.73/5
  • 0With an average score of 3.70/5
  • 2012With an average score of 3.60/5
  • 2010With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Schellmann.

  • Pinot Noir
  • Zweigelt
  • St. Laurent

Discovering the wine region of Thermenregion

Austrian gem south of Vienna along the Wienerwald: signature native Zierfandler-Rotgipfler duo (found nowhere else) as king whites — concentrated, aromatic and full-bodied with notes of citrus, white-fleshed fruit, flowers and a spicy touch, lively balance of acidity and richness. Silky signature Sankt Laurent in red (cherry, raspberry, undergrowth, fine tannins) and Pinot Noir in the south on the Steinfeld gravels. DAC (2023), ~2,000 h sun/year, limestone-marl north, gravel south.

The top white wines of Winery Schellmann

Food and wine pairings with a white wine of Winery Schellmann

How Winery Schellmann wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rice with sausage meat and tomatoes, tuna and mayonnaise onigiri or quiche without pastry.

The best vintages in the white wines of Winery Schellmann

  • 2009With an average score of 4.10/5
  • 2010With an average score of 4.00/5
  • 2006With an average score of 4.00/5
  • 2008With an average score of 3.90/5
  • 0With an average score of 3.85/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Schellmann.

  • Chardonnay
  • Riesling
  • Traminer
  • Gelber Muskateller
  • Rotgipfler
  • Zierfandler

Discover the grape variety: Zweigelt

Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.

Discover other wineries and winemakers neighboring the Winery Schellmann

Planning a wine route in the of Thermenregion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Schellmann.

Discover the grape variety: St. Laurent

Structured and elegant reds with a deep ruby colour, soft to firm tannins and silky palate, with signature aromas of red fruit (cherry, raspberry), morello cherry (hallmark), sweet spices, undergrowth and floral notes reminiscent of Pinot Noir. Fine ageing potential. Star of the great reds of the Austrian Burgenland, also grown in the Czech Republic. The German synonym for Saint Laurent, an indigenous Austrian black variety genetically related to Pinot Noir.