The Winery Arrepiado Velho is one of the world's great estates. It offers 14 wines for sale in of Alentejano to come and discover on site or to buy online.
Looking for the best Winery Arrepiado Velho wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arrepiado Velho wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arrepiado Velho wines with technical and enological descriptions.
How Winery Arrepiado Velho wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of southern beef meatballs, mathieu's lamb tagine or tournedos rossini with port sauce.
On the nose the red wine of Winery Arrepiado Velho. often reveals types of flavors of oaky, vanilla or red fruit and sometimes also flavors of vegetal, microbio or earth. In the mouth the red wine of Winery Arrepiado Velho. is a powerful with a lot of tannins present in the mouth.
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title.
Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
Although famously diverse in its portfolio of wine grapes (navigating the many names and their synonyms is a challenge), Alentejo has not been sluggish to adopt such globally popular varieties as Syrah and Cabernet Sauvignon. One of the most remarkable things about modern Alentejo winemaking is its ability to create a uniquely Alentejano wine style from quintessentially French grape varieties.
The region is named for its position South of the Tejo river, which bisects Portugal, entering the ocean near Lisbon. Alentejo extends across about a third of Portugal, with only the Algarve region separating it from the southern coast of the country.
Even the briefest of glances at a population density map of Portugal shows that this area of the country is only very sparsely populated, in stark contrast to the Northern coastal areas around Oporto. Land here is used (somewhat intensively) for the production of various cereal crops, and the cork for which Portugal is so famous. Whereas the cork plantations of the north are quite small, here in Alentejo there is sufficient free space for the thick-barked Quercus suber trees to sprawl out all over the countryside.
The Size of Alentejo means that there is a wealth of Terroir, and it is fairly difficult to generalize about the region as a whole.
How Winery Arrepiado Velho wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of makroud, baeckeoffe or sauerkraut of the sea in casserole.
On the nose the white wine of Winery Arrepiado Velho. often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of citrus fruit, tropical fruit or earth. In the mouth the white wine of Winery Arrepiado Velho. is a powerful.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Arrepiado Velho wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, lamb kleftiko (greek) or tunisian mloukia of grandmother mimi.
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arrepiado Velho.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
We’re excited to host the Brunello di Montalcino – A Study In Contrasts masterclass at the debut Decanter Fine Wine Encounter NYC taking place in the heart of Manhattan’s Financial District on Saturday, 18th June. The best Brunello di Montalcino wines sit alongside some of the world’s greats. Known for their elegant yet concentrated fruits and powerful, structured style this unmissable masterclass will offer Italian wine lovers a fantastic opportunity to get to grips with the terroir, styl ...
Carruades de Lafite 2021 was released today (12 May) at €160 per bottle ex-Bordeaux, which analyst group Wine Lister said was around 6% below the 2020-vintage release price. It marks an early release for the second wine of Lafite Rothschild in this year’s fledgling Bordeaux en primeur campaign. Château Duhart-Milon, the fourth growth Pauillac estate owned by Domaines Barons de Rothschild (DBR Lafite), was also released. Farr Vintners was offering a 12-bottle case for £672 in bond. Wine Lis ...
Despite the lowest number of barrels going under the hammer in 15 years, the 2021 Hospices de Beaune charity auction broke per-barrel price records, reaching an impressive total sales figure of €12.5m (£10.48m/$14.09m), excluding buyer premiums. The total was not too far behind last year’s high tally – close to €13.44 million – where almost double the number of barrels were sold. This year’s sale, with 362 lots, including seven barrels of spirits, reached an average price per lot of €34,980 (£29 ...
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
