
Winery Arillo In TerrabiancaBevorosa
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Ciliegiolo and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Bevorosa
Pairings that work perfectly with Bevorosa
Original food and wine pairings with Bevorosa
The Bevorosa of Winery Arillo In Terrabianca matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, eggplant moussaka with lamb or blanquette of veal in pickle sauce.
Details and technical informations about Winery Arillo In Terrabianca's Bevorosa.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Arillo In Terrabianca
The Winery Arillo In Terrabianca is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.












