Winery ArêgosAvesso
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Avesso from the Winery Arêgos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avesso of Winery Arêgos in the region of Minho is a powerful with a nice freshness.
Food and wine pairings with Avesso
Pairings that work perfectly with Avesso
Original food and wine pairings with Avesso
The Avesso of Winery Arêgos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fried squid, cream of asparagus soup in verrines or fillet of saithe with mustard.
Details and technical informations about Winery Arêgos's Avesso.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Avesso from Winery Arêgos are 0, 2016
Informations about the Winery Arêgos
The Winery Arêgos is one of of the world's greatest estates. It offers 2 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Ploussard
See poulsard.
