Winery Arditi FratelliSerché Erbaluce di Caluso
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Serché Erbaluce di Caluso from the Winery Arditi Fratelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serché Erbaluce di Caluso of Winery Arditi Fratelli in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Serché Erbaluce di Caluso
Pairings that work perfectly with Serché Erbaluce di Caluso
Original food and wine pairings with Serché Erbaluce di Caluso
The Serché Erbaluce di Caluso of Winery Arditi Fratelli matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of three ways to prepare chinese noodles, fish curry à la reunion or pork terrine with beaufort cheese.
Details and technical informations about Winery Arditi Fratelli's Serché Erbaluce di Caluso.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Serché Erbaluce di Caluso from Winery Arditi Fratelli are 2015, 0
Informations about the Winery Arditi Fratelli
The Winery Arditi Fratelli is one of of the world's great estates. It offers 53 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.
The wine region of Erbaluce di Caluso
The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
