Winery Antonello CassaraTrefilari Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Trefilari Rosso from the Winery Antonello Cassara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trefilari Rosso of Winery Antonello Cassara in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Trefilari Rosso
Pairings that work perfectly with Trefilari Rosso
Original food and wine pairings with Trefilari Rosso
The Trefilari Rosso of Winery Antonello Cassara matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with cookéo, tagliatelle with mushrooms or gypsy sauce.
Details and technical informations about Winery Antonello Cassara's Trefilari Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Trefilari Rosso from Winery Antonello Cassara are 2016, 0
Informations about the Winery Antonello Cassara
The Winery Antonello Cassara is one of of the world's great estates. It offers 22 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
