Winery Antonello CassaraCannitu Nero d'Avola
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Cannitu Nero d'Avola from the Winery Antonello Cassara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cannitu Nero d'Avola of Winery Antonello Cassara in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cannitu Nero d'Avola
Pairings that work perfectly with Cannitu Nero d'Avola
Original food and wine pairings with Cannitu Nero d'Avola
The Cannitu Nero d'Avola of Winery Antonello Cassara matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with tomato sauce and pickles, pasta with arrabiata or tunisian haja.
Details and technical informations about Winery Antonello Cassara's Cannitu Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Cannitu Nero d'Avola from Winery Antonello Cassara are 0, 2017
Informations about the Winery Antonello Cassara
The Winery Antonello Cassara is one of of the world's great estates. It offers 22 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
