
Winery AnkerbaaiDie Matroos Cinsault - Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Die Matroos Cinsault - Syrah
Pairings that work perfectly with Die Matroos Cinsault - Syrah
Original food and wine pairings with Die Matroos Cinsault - Syrah
The Die Matroos Cinsault - Syrah of Winery Ankerbaai matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, tajine of mutton or dal lentils with coconut milk.
Details and technical informations about Winery Ankerbaai's Die Matroos Cinsault - Syrah.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Die Matroos Cinsault - Syrah from Winery Ankerbaai are 2015, 0
Informations about the Winery Ankerbaai
The Winery Ankerbaai is one of of the world's greatest estates. It offers 7 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














