
Winery AngelucciCastiglione Moscatello
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Wine flavors and olphactive analysis
On the nose the Castiglione Moscatello of Winery Angelucci in the region of Abruzzo often reveals types of flavors of earth.
Food and wine pairings with Castiglione Moscatello
Pairings that work perfectly with Castiglione Moscatello
Original food and wine pairings with Castiglione Moscatello
The Castiglione Moscatello of Winery Angelucci matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of chocolate mug cake, express cherry clafoutis or baguette filled with saint moret and ham.
Details and technical informations about Winery Angelucci's Castiglione Moscatello.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Castiglione Moscatello from Winery Angelucci are 2013, 2010, 0
Informations about the Winery Angelucci
The Winery Angelucci is one of of the world's greatest estates. It offers 11 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.









