Winery Andrew PeaceMasterpeace Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Masterpeace Pinot Grigio from the Winery Andrew Peace
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Masterpeace Pinot Grigio of Winery Andrew Peace in the region of Australie du Sud is a .
Wine flavors and olphactive analysis
On the nose the Masterpeace Pinot Grigio of Winery Andrew Peace in the region of Australie du Sud often reveals types of flavors of citrus fruit.
Food and wine pairings with Masterpeace Pinot Grigio
Pairings that work perfectly with Masterpeace Pinot Grigio
Original food and wine pairings with Masterpeace Pinot Grigio
The Masterpeace Pinot Grigio of Winery Andrew Peace matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tagliatelle with carbonara, turkey escalope with curry or autumn beef bourguignon.
Details and technical informations about Winery Andrew Peace's Masterpeace Pinot Grigio.
Discover the grape variety: Terret
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Masterpeace Pinot Grigio from Winery Andrew Peace are 2016, 2018
Informations about the Winery Andrew Peace
The Winery Andrew Peace is one of of the world's great estates. It offers 155 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
